The Tiramisu Hero Singapore

The Tiramisu Hero aims to bring forth only the best tiramisu to satiate anyone’s platter, human or feline. This dessert cafe allows everyone to customize their tiramisu to give perfect meaning for all occasion.

The Lime Restaurant On Park Royal Hotel Pickering

Stepping in to PARKROYAL on Pickering is an experience so impeccable, and its grandeur is one-of-a-kind and unrivalled. This eco-friendly hotel – with a total of 15,000m2 of sky gardens, waterfalls, planter terraces and green walls – boasts a breathtaking metropolitan architecture that has complet

ely changed the Singapore skyline.

Lime, the hotel’s all-day dining restaurant, is equally alluring. It is always a pleasant to dine and drink there, and be enraptured by the lush tranquility. The food never disappoints, and we could get used to a glass of its signature Limeade every day.

Kapok Singapore

It will not be difficult to find something that catches your eye at lifestyle concept store kapok, which will officially open on Monday. The 2,300 sq ft boutique - previously just a pop-up - on the ground floor of the month-old National Design Centre stocks up to 100 brands of clothes, shoes, bags and accessories from all over the world. Check out preppy Swedish watch label Daniel Wellington, soft leather clutches from American bags and accessories company Marie Turnor and the artfully distressed shells of Italian luggage brand Crash Baggage. Also, look out for local labels, which constitute about 40 per cent of its merchandise, such as Saught jewellery, Mystic Vintage glasses and sunglasses and Code Deco perfume. The shop is kapok's third in Singapore, after smaller outlets at Tangs Orchard and Robinsons Orchard, and is the biggest worldwide for the retailer, which started operations in Hong Kong. Prices range from $5.50 for an Andy Warhol notebook to $890 for a Seventy Eight Percent backpack. You can also chill out at kapok's 80-seat cafe which opens early next month. It will serve caffeinated and alcoholic beverages, plus finger food such as sandwiches, pastries and desserts. - See more at: http://www.straitstimes.com/lifestyle/more-lifestyle-stories/story/middle-roads-hip-quotient-boosted-national-design-centre-cafes-2014#sthash.F4sdNzW4.dpuf

Fern & Kiwi Clarke Quay Singapore

Headed by a full team of experienced individuals excelling in their respective fields, Fern & Kiwi offers the finest of New Zealand's cuisines, beers and music. Indulgence at it's finest without burning a hole through your pocket

Kombi Rocks Yio Chu Kang Rd Singapore

Kombi Rocks Diner is the revamped look for Koon Kee Restaurant (established 1971), serving Thai and Chinese r

ecipes passed down for three generations.The diner provides rental and sale of vintage memorabilia, watches, guitars, clocks, fans, bikes, bicycles as props or for collection.

Ah Dong Teh House Punggol Singapore

Ah Dong Teh House is a fast casual dining restaurant opening its first outlet in Singapore at Punggol East Water Promenade Riverside Walk. Situated in a serene park in the North-Eastern part of Singapore, joggers and cyclists can enjoy a relaxing time tucking into our freshly prepared local and Hong Kong fares.

Ah Dong Teh House prides itself as one of the first Cha Can Ting concept with a local twist. Come savour over a cup of Yuan Yang. Guests will appreciate the friendly service in a cozy setting and may be surprised by Ah Dong Teh House’s fun filled dining experience.

SDS Cafe Bakery Johor Bahru KSL mall

It started off since 1987, SDS establish its own business in a very small shop somewhere deep inside Masai, Johor Bahru. With no more than 5 workers at that moment in time, and providing only 50 or maybe less varieties of cakes and breads.

After struggling though some tough times, the founders of SDS change the concept of providing everyone freshly baked breads and amazing creative designs on their cakes layout and cafeterias dishes.

In the year 1995, SDS invested in their new factory then worth of RM5 million to further expand its business. Till the year 2010 SDS factory has its multiple upgrading on its machineries and building up extra buildings and centralized production for each department use and spend over RM20 million on investments. SDS today is a well-known company for their freshly baked breads, and creative designs with over 20 outlets and supported by 400 manpower. SDS foresee in years to come that providing and offering a huge range of product choices and satisfying service to customers will be their very main objective