Drive throughs are extremely popular with people who just don’t have the time to sit down for a meal. Even though the concept evolved out of the need to save time during a busy schedule rather than the enjoyment it could provide, the idea has been adopted by a Taiwanese restaurant albeit in a slightly altered manner. The P.S. Bu Bu Restaurant came into existence way back in 1999 when a couple of local classic car fanatics named Sean and Ponny decided to combine their love of vintage vehicles and food to create an automotive-themed eatery with a difference
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