Wednesday 12 March 2014

Pho Hanoi Singapore

Unlike most of the Vietnamese restaurants here in Singapore, Pho Hanoi offers North Vietnamese cuisine, which is lighter, yet still packing all the flavours that's characteristic of Vietnam.

Chef Jackie Nguyen is the owner cum head chef of Pho Hanoi in the Serangoon North. Graduated from ITE in Singapore and has spend more than 8 years in here, he decided to introduce North Vietnamese food. According to Chef Jackie, most of the Vietnamese food here is from Ho Chi Minh city (Southern Vietnam) and the rareness of North Vietnamese food leads to Chef Jackie to set up shop.



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