Qing Palace Chinese Restaurant at Pulai Spring Resort Johor

The award winning Qing Palace Chinese Restaurant features exquisite interiors that echo the grandness of an ancient imperial dining hall. Decorated with genuine Oriental antique furnishing, paintings, carvings and even silk lanterns, this restaurant is famed for its Szechuan cuisine.

With signature dishes such as the Szechuan Hot and Sour Soup, Camphor and Tea Smoked Duck and a multitude of other main courses perfectly complemented with a dessert of oni (yam puree) and mua ji (peanut balls) It is not surprising to discover that Qing Palace has been voted one of the Best Restaurants in Malaysia by Malaysian Tatler for 15 consecutive years (1999-2013).

Qing Palace was also voted Best Restaurant in Johor Bahru by the Tourism Johor is 2012.